Louis Le Duff was born in Paris, France, France. Known as "Pastry King," Le Duff's restaurants feed 1 million customers every day across 80 countries.
He founded the first Brioche Dorée bakery in Brittany, France with just $2,000 in 1976.
Groupe Le Duff's $2.1 billion in 2016 sales came from 1,310 restaurants, including chains like Bruegger's Bagels and La Madeleine French eateries.
Louis Le Duff is a member of Food and Beverage
